Cooking Stick

Oryza glaberrima, commonly known as Mongu rice, is one of the two domesticated rice species on the continent of Africa. It was first domesticated and grown in West Africa around 3,000 years ago. Imported from Zambia, Africa

A superb African heirloom from Solwezi, Zambia. This sublime dry bean is the standard that all other regional dry bean varieties are compared to and is the preferred variety by far. The beans have a beautiful, shimmery light purple speckling...